N-acetyl-cysteine, or NAC, is derived from the amino acid L-cysteine. Consuming adequate amounts of cysteine is critical to our health . One of the body's most important antioxidants, glutathione, helps neutralize free radicals that can damage cells and tissues within the body. It is essential for immune health and for fighting off damage at the cellular level. NAC helps to replenish the glutathione in our bodies. It acts as a hepato protective agent by restoring hepatic glutathione, serving as a glutathione substitute. Cysteine is an antioxidant found in high protein foods, such as chicken, turkey, yogurt, cheese, eggs, and legumes. NAC is the supplement form of cysteine. It is used to help many conditions, such as flu, dry eye, and kidney disease. It is used for

cough and other lung conditions due to its antioxidant and expectorant properties of loosening the mucus in your airways and reducing the inflammation in your bronchial tubes and lung tissue. It is also used in emergency rooms to treat Tylenol® overdose. NAC helps in the regulation of glutamate, a neurotransmitter responsible for sending signals between the brain and nerves in the body. In conditions such as addiction, NAC may help withdrawal symptoms and relapse.

Alpha lipoic acid (ALA) is a fatty acid that occurs naturally in the body. ALA is often referred to as the “universal antioxidant.” It supports vital functions at the cellular level, such as producing energy and protecting your cells from damage. The body has the ability to produce ALA. It is also found in dietary sources, such as red meat, organ meat (liver, heart, kidney, etc.), broccoli, tomatoes, spinach, brussels sprouts, and yeast. Once administered, ALA is readily absorbed and distributed throughout all major organs.

Amino acids are the natural compounds that are used as building blocks by the body to create proteins. Amino acids, and the proteins that are made from them, are crucial to helping the body break down food, repair body tissue, grow, and perform many other bodily functions. They are found in foods such as meats, fish, and soybeans. Some people also use amino acid supplements to boost athletic performance or improve their mood.

Amino acids are categorized into three groups: essential, nonessential, and conditional. Essential amino acids cannot be made within the body and must come from external sources, such as diet or supplements. Nonessential amino acids are produced within the body, and conditional amino acids are usually produced within the body. During periods of stress, illness, or injury, the body may not be able to create enough of these, and they become essential amino acids that require external supplementation.

Arginine, also known as L-arginine, is an amino acid. Amino acids are the building blocks of proteins. Arginine is produced naturally in the body. It is also found in foods such as red meat, poultry, fish, dairy products, eggs, and seeds of all types. Arginine helps to dilate or open, blood vessels. It works by converting into nitric oxide in the body. Nitric oxide then dilates the blood vessels by relaxing the muscles that constrict them. Arginine is produced pharmaceutically and given as a supplement for many conditions. It can stimulate the release of insulin, growth hormone (helps increase muscle mass and reduce the amount of fat in the body), and other substances.

Ascorbic acid, also known as vitamin C, is an antioxidant that plays an important role in the body: it protects the body’s cells from damage. It is also necessary to maintain the health of skin, teeth, bone, cartilage, and blood vessels. Studies have shown that it may help brain function in people with cognitive impairments such as Alzheimer's disease and dementia.

Without the proper amount of ascorbic acid, people are at risk for cardiovascular illness, compromised immune systems, premature aging, increased stress response, and low energy. Ascorbic acid is found in foods such as citrus fruits, kiwi, broccoli, tomatoes, leafy vegetables, potatoes, brussels sprouts, raw bell peppers, and strawberries. Most people get sufficient ascorbic acid through their diet. Others may not be able to absorb enough through diet or ingestible supplements. In these cases, injections may be prescribed.

Methylcobalamin is an active form of Vitamin B12. Vitamin B12 helps to utilize fats and carbohydrates for energy and make new proteins. Vitamin B12 is important in the maintenance of our metabolism, blood cells, and nerve function. Most people get enough vitamin B12 in their diet, but some need supplementation. Certain health conditions such as intestinal or stomachproblems, poor nutrition, cancer, HIV, pregnancy, old age, veganism, and alcoholism can cause vitaminB12 deficiency. Low levels of vitamin B12 can lead to fatigue and anemia in milder cases. More serousB12 deficiencies have the potential to impair heart and neurological function, leading to a wide rangeof serous symptoms, including but not limited to tinnitus, severe joint pain, memory problems,depression, anxiety, poor muscle function, ataxia, and changes in reflexes. Infertility can also occur inindividuals with insufficient B12. Early intervention and treatment of B12 deficiencies are key tomaintaining healthy bodily function.

Biotin, also known as B7, is a water-soluble vitamin found in foods such as eggs, milk, and bananas. This vitamin is important for overall health, and plays a role in cell growth, carbohydrate metabolism, and fatty acid synthesis. Biotin is involved in a wide range of metabolic processes primarily related to the utilization of fats, carbohydrates, and amino acids. It also influences cell growth and may help in maintaining blood sugar levels. Biotin is commonly supplemented for multiple conditions, such as hair loss, brittle nails, and nerve damage. Biotin is also thought to reduce inflammation, improve cognitive function, and increase HDL (good) cholesterol and decrease LDL (bad) cholesterol.

essential to the function of our nervous and muscular systems, the coagulation of blood, and for normal contractility of the heart. Calcium also affects the secretory activity of endocrine and exocrineglands. In water, calcium chloride breaks down into calcium and chloride ions. These ions are regularcomponents of body fluids and depend on other physiological mechanisms to maintain the balancefrom one’s intake and output. Approximately 80% of body calcium gets excreted in the feces asinsoluble salts, and the remaining 20% is excreted through the urine.

Carnitine is found in nearly all cells of the body and plays a critical role in the production of energy. It transports long-chain fatty acids into the mitochondria so they can be oxidized, or burned, to produce energy. Carnitine also transports toxic compounds out of the cellular organelles, preventing any accumulation. Given these functions, carnitine is concentrated in tissues that utilize fatty acids as fuel, like skeletal and cardiac muscles. For most people, the body makes enough carnitine. However, some people have genetic or medical conditions that prevent their bodies from meeting the necessary amount. This is when oral or injected supplementation is essential. Carnitine occurs in two forms: D-carnitine and L-carnitine. They are isomers (or mirror images) of each other. L-carnitine is the active form found in the body that transports fat to cells to be used as fuel in metabolic processes. D-carnitine does not occur naturally in humans. L-carnitine is synthesized in the brain, liver, and kidneys from the amino acids methionine and lysine and is critical to heart and brain function, muscle movement, and several other body processes. Insufficient carnitine can lead to problems in the liver, heart, and muscles.

Glutamine is an amino acid. Amino acids play many roles within the body. Their main purpose is to serve as building blocks for proteins. Glutamine is the most abundant free amino acid in the body. It is produced in the muscles and distributed via the bloodstream. Glutamine provides the necessary nitrogen and carbon to fuel a variety of cell processes. It is also essential to the production of some amino acids and glucose. Because of this, glutamine plays a key role in fueling the body’s natural healing processes and healthy organ function. The body can usually synthesize sufficient amounts of glutamine, but in some instances of stress, such as after a traumatic injury or illness, the body's demand for glutamine increases and can outpace the amount the muscles can produce on their own. Additional glutamine can be obtained from the diet. Glutamine is found in protein-rich sources such as beef, chicken, fish, dairy products, eggs, beans, beets, cabbage, spinach, carrots, parsley, vegetable juices, wheat, papaya, Brussels sprouts, celery, kale and fermented foods like miso. Maintaining adequate levels of glutamine is critical to maintaining a healthy immune system and supporting the body's ability to heal itself.

L-Proline is an amino acid. Amino acids are the building blocks of proteins. Proline is made naturally within the body, and it is consumed in our daily diet. It is found in protein-rich foods such as meat, fish, and dairy products. Our bodies use proline to make proteins such as collagen. Collagen is found within the skin, bones, and joints. Proline is commonly used for skin healing, especially in those with a proline deficiency.

Lysine is one of the nine essential amino acids in the human body, which act as the building blocks of proteins. Lysine is necessary to healthy growth and plays an essential role in the production of carnitine, which is critical to several processes in the human body, including healthy heart and brain function. Since the body cannot synthesize lysine, adequate levels of the amino acid must be obtained from dietary sources and supplementation. Our body's main source of lysine is a well-balanced diet. Good dietary sources of lysine are protein-rich foods such as eggs, meat (specifically red meat, lamb, pork, and poultry), soy, beans, peas, cheese (particularly Parmesan), and certain fish (such as cod and sardines). Lysine may be used for athletic performance, symptoms of diabetes, managing symptoms of the herpes virus (cold sores), and more. Lysine is taken orally, topically, or intravenously. According to research by Knopf et al1, there is evidence that lysine, when administered intravenously, can significantly increase the amount of circulating of growth hormones. This has led to athletes using lysine as a means of promoting muscle growth while training. L-lysine also helps the body to absorb calcium. Because of this, it is also used in the treatment of osteoporosis.

Magnesium chloride provides magnesium, a mineral that is important in maintaining the function of our nerves, cells, bones, muscles, and heart. It plays an integral role in the synthesis of energy within cells, creating DNA, and supporting bone density. Most people get enough magnesium through their diet, but sometimes supplementation is necessary. Foods that are high in fiber generally contain high amounts of magnesium as well. These foods include nuts, dark chocolate, avocados, fatty fish, seeds, and whole grains. Magnesium salts are administered in the case of magnesium deficiency; Magnesium chloride is one of the most commonly magnesium salts used medically. Magnesium deficiency is most common in women, African Americans, and the elderly. Conditions such as osteoporosis, high blood pressure, arteriosclerosis, diabetes, and stroke have been linked to low blood levels of magnesium. Other situations, such as alcoholism, poor diet, poorly controlled diabetes, diuretic medications also contribute to magnesium deficiency requiring treatment.

MICC is an injectable solution crafted to enhance the body’s capability to lose fat and boost energy by optimizing metabolic processes. Featuring a blend of essential nutrients including Methionine, Inositol, Choline, and Cyancobalamin, MICC targets the efficient breakdown of fats and sugars, leading to improved energy conversion.

Comprised of essential multivitamins and other nutrients, this cocktail premix is designed to help alleviate chronic symptoms, including ongoing pain, asthma and more. The combination is named for Dr. John Myers, who was known for administering vitamin and mineral drips to alleviate a variety of ailments. It includes:

Magnesium Chloride: Reduces fatigue, improves immunity, improves relaxation, and more.

B-Complex Vitamins: Helps keep skin and blood cells healthy as well as convert nutrients into energy.

Hydroxo B12: Promotes healthy brain function, blood, cells and nerves.

Calcium Gluconate: Helps promote healthy bones and the normal functioning of muscles, nerves andcells in the body.

Ascorbic Acid: Acts as an antioxidant that may help protect cells from free-radical damage,absorb iron, create collagen and boost immunity.

(AKA “energy powerhouses”) where micronutrients are converted to energy-rich ATP molecules for the cell. As we age, our body’s NAD levels gradually drop due to lower intrinsic production and inflammation/oxidative stress caused by environmental factors. This drop in NAD+ can cause fatigue, mental fog, dull and tired skin, and poor sleep quality. Boosting NAD+ may help manage a wide spectrum of diseases and the effects of aging.NAD+ can be administered via IV (intravenous), IM (intramuscular), or SC (subcutaneous) route. When administered by IV, some research has demonstrated its ability to improve mental clarity, memory, concentration and alertness. Moreover, NAD+ infusions may improve athletic endurance and reverse the symptoms of chronic fatigue.

Ondansetron is a selective 5-HT3 receptor antagonist that acts both centrally and peripherally to prevent and treat nausea and vomiting. Centrally, it works by blocking and/or antagonizing serotonin receptors in the brain that mediate the sensation of nausea. Peripherally, ondansetron works through the vagus nerve, which can sense nausea and vomiting triggers in the GI tract. Most commonly, ondansetron is administered prior to surgery, radiation therapy, or cancer chemotherapy, to reduce nausea and vomiting brought on by these treatments.

Pyridoxine, also known as Vitamin B6, is important in maintaining the health of our nerves, skin, and red blood cells. It is found in foods such as meat, poultry, bananas, avocados, nuts, and whole grains. Most people acquire the necessary amount of vitamin B6 in their normal diet. However, some conditions and medications may cause some people to become deficient. Adequate levels of vitamin B6 are necessary to produce neurotransmitters like serotonin, dopamine and GABA, meaning it plays an important role in regulating our mood. Supplementing with B6 has been studied as a potential treatment for mood disorders, depression and PMS. B6 is used in the production of hemoglobin, and it may aid in reducing inflammation throughout the body.

L-Taurine, otherwise known as taurine, is a conditionally essential amino acid. Unlike most amino acids, taurine doesn’t play a role in building proteins. It helps to maintain proper hydration and electrolyte and mineral balance in your cells supporting the functions of the digestive, nervous and immune systems. There are many conditions that may use taurine for treatment, including congestive heart failure, high blood pressure, hepatitis, high cholesterol, and cystic fibrosis. Taurine is also frequently used for its antioxidant properties to prevent cell-damaging side effects of chemotherapy.

Zinc sulfate is an essential mineral naturally occurring in the body. It’s crucial for the growth and maintenance of healthy body tissues. As a result of its anti-inflammatory properties, zinc plays a large role in helping facilitate the healing of wounds and burns. Studies have also found its value in treating illnesses; research suggests that zinc supplementation in the early stages of the common cold may reduce the duration of the illness. Zinc supplementation is beneficial to individuals deficient in the mineral. When properly administered, zinc may help address the various symptoms of zinc deficiency, such as diarrhea, delayed wound healing, and decreased immunity.